Organism Summary | |
---|---|
Catalog Number | ATCC® BAA-478™ |
Strain Alias | KU-3 [DSM 14857, NCCB 100034] |
Isolation | Animal-derived foodstuff (raw fermented sausage, poultry salami); isolated September 11, 1999 |
Tags | Methylation DataType Strain |
Biosafety Level | 1 |
Type Strain | Yes |
Assembly Summary | |
---|---|
Date Published | September 5, 2023 |
Length | 2,448,378 nt |
Sequencing Technology | Illumina + Oxford Nanopore Hybrid Assembly |
Number of Contigs | 4 (All Circularized) |
N50 | 2,402,613 nt |
%GC | 38.32% |
Annotations Summary | |
---|---|
Number of CDS | 2328 |
Number of Hypothetical Proteins | 283 |
Number of tRNA | 57 |
Number of 5s rRNA | 4 |
Number of 16s rRNA | 4 |
Number of 23s rRNA | 4 |
Input Reads Summary | |
---|---|
Oxford Nanopore Read Count | 63,077 |
Oxford Nanopore Median Q Score | 25 |
Illumina Read Count | 11,508,597 |
Illumina Mean Coverage Depth | 626.067× |
Illumina Median Q Score | 34 |
Contig | Start | End | Name | Protein Product | EC Number | Type | RefSeq ID | Jump |
---|
The following genomes have the greatest genomic similarity to this one (≥95% average nucleotide identity):
Taxonomic Name | ATCC Product Page | Strain Alias | Tags | Date Published | Length | Download |
---|
Sequencing Quality Control | |
---|---|
Number of trimmed reads | 11,508,597 |
Median Q score, all bases | 34 |
Percent of median Q scores per cycle greater than 25 | 1% |
Ambiguous content (% N bases) | 0% |
Assembly Quality Control | |
---|---|
Estimated genome completeness | 99.48% |
Estimated genome contamination | 0.59% |
Average depth of coverage | 626.067× |